Lemon Shrimp Risotto

Instructions The key to an amazing Risotto if you ask me is being PREPARED, make sure the onions are cut, that the cheese is grated and basically made sure everything is on hand because you will be there whipping that risotto around and adding broth gradually ! In a saucepan, combine broth, 1 cups water,…

Haitian White Bean Sauce | Sos Pwa Blan

Instructions Soaking the beans:*This should be done the night before you want to make the bean sauce to give the beans the time to absorb all the water.Clean the beans in water then add them to the medium/large pot you will cook the bean in. Add 4 time the height of the bean level to…

Red Cabbage Fried Rice & General Tao Chicken

Prep : 15 / Cook: 20 mins / Total : 35 mins Serving : 4-6 Ingredients Chicken General Tso 1/2 Red cabbage1.5 yellow onion1 red onion2 garlic cloves2-3 Small Scallion1/2 red bell pepper5-6 Mushrooms1-2 cups Fresh or frozen spinach3 celery branches1 hot pepper1 jalapeno3 eggs2-3 cups rice (1-2 days old is the best) Spices:1/4 cup…

Veggie Fried Rice

5 Things you didn’t know about Tacos My top 3 1. Tacos Have Been Around for Millennia2. You Can’t Get Tacos at Lunchtime in Mexico3. You Can Fill a Taco With Anything!!! #DUHH Serving : 4-8 Prep : 15 / Chill: 3h-overnight /Slow Cook: 5-6h / Total : 1.5 days (perfection) Ingredients Instructions My Slow…